A delicious way to use up those ripe Avocados inspired by the Palace Resort in Cozumel.
For the Guacamole:
Get your Guac on:
*Serrano Chiles are long, slender mild chiles; for a spicier Guac, try a hotter chili like jalapeños.
**Seasoning is the part many people get wrong leading to a bland flavor. Taste as you are adding S & P to hit your preference.